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Table 3 Changes in levels of Tbars and hydroperoxides in liver and kidney of control and experimental animals

From: Antihyperlipidemic and antiperoxidative effect of Diasulin, a polyherbal formulation in alloxan induced hyperglycemic rats

Groups

TBARS (mM / 100 g tissue)

Hydro peroxide (mM / 100 g tissue)

 

Liver

Kidney

Liver

Kidney

Normal

0.73 ± 0.066a

0.845 ± 0.07a

71.42 ± 4.61a

53.56 ± 4.61a

Normal + Diasulin (200 mg/ kg)

0.72 ± 0.079a

0.785 ± 0.065a

69.63 ± 6.09a

52.40 ± 3.90a

Diabetic control

1.77 ± 0.06b

1.565 ± 0.105b

102.37 ± 6.41b

75.35 ± 4.46b

Diabetic + Diasulin (200 mg/kg)

0.88 ± 0.053c

0.970 ± 0.072c

78.56 ± 5.83c

61.89 ± 6.07c

Diabetic + Glibenclamide (600 μg/kg)

0.93 ± 0.088c

1.00 ± 0.086c

80.90 ± 5.32c

63.16 ± 6.30c

  1. Values are given as mean ± S.D for 6 rats in each group.
  2. Values not sharing a common superscript letter differ significantly at p < 0.05 (DMRT).
  3. Duncan procedure, Range for the level 2.95, 3.09, 3.20.