Skip to main content

Table 1 The macro-components (g/100 g dried extract) and amino acids constituents (mg/g weight) of dried Pleurotus ostreatus

From: Pleurotus ostreatus opposes mitochondrial dysfunction and oxidative stress in acetaminophen-induced hepato-renal injury

Macro-components

g/100 g dried extract

Water

5.23 ± 0.29

Protein

28.15 ± 0.46

Fat

0.38 ± 0.02

Total Dietary Fiber

23.40 ± 0.05

Carbohydrates

49.30 ± 0.13

Ash

4.90 ± 0.05

Amino acids constituents

w/w% protein

Alanine

7.66

Arginine

12.66

Glutamic acid

19.01

Methionine*

2.52

Lecuine*

4.93

Isoleucine*

2.45

Aspartic acid

9.78

Glycine

4.93

Histidine*

2.88

Lysine*

3.50

Histidine

2.70

Norvaline

0.66

Phenylalanine*

3.58

Proline

2.48

Serine

5.40

Valine*

5.40

Threonine*

5.00

Tryptophan*

1.39

Tyrosine

3.07

  1. *Essential amino acid.
Back to article page

BMC Complementary Medicine and Therapies

ISSN: 2662-7671

Contact us