Parameters
|
Diets
|
Study intervals (Days)
|
---|
0
|
28
|
56
|
---|
Xanthine oxidase (IU/mg protein)
|
D
1
|
26.13 ± 1.51c
|
29.82 ± 0.97b
|
32.13 ± 1.63a
|
D
2
|
29.03 ± 1.21b
|
28.28 ± 0.95bc
|
25.10 ± 1.11d
|
D
3
|
29.45 ± 1.12b
|
26.33 ± 1.28 cd
|
19.33 ± 0.86e
|
Myeloperoxidase (IU/mg protein)
|
D
1
|
15.66 ± 0.904c
|
17.34 ± 0.562b
|
20.65 ± 1.047a
|
D
2
|
16.09 ± 0.673c
|
13.53 ± 0.455d
|
13.28 ± 0.585d
|
D
3
|
16.08 ± 0.612c
|
12.42 ± 0.605e
|
10.85 ± 0.482f
|
Nitric oxide (nmol/dL )
|
D
1
|
23.42 ± 1.35d
|
25.98 ± 0.84b
|
27.13 ± 1.38a
|
D
2
|
23.47 ± 0.98c
|
21.58 ± 0.73d
|
21.22 ± 0.93d
|
D
3
|
24.79 ± 0.94bc
|
21.21 ± 1.03d
|
17.43 ± 0.77e
|
- Means sharing same letters in a column/row do not differ significantly at P < 0.05.
- D1 = control diet; D2 = N. sativa seed fixed oil; D3 = N. sativa seed essential oil.