Skip to main content

Table 2 The concentrations of TP and some phenolic acids detected in pandan extracts from three different locations

From: Profiling of phenolic compounds and their antioxidant and anticancer activities in pandan (Pandanus amaryllifolius Roxb.) extracts from different locations of Malaysia

 

Bachok

Klang

Pontian

TP

6.72 ± 0.355a

5.07 ± 0.406b

4.88 ± 0.477b

Gallic acid

0.423 ± 0.052a

0.325 ± 0.041a

0.214 ± 0.019b

Cinnamic acid

0.084 ± 0.033a

0.033 ± 0.018b

ND

Ferulic acid

0.281 ± 0.037a

ND

ND

  1. All analyses are the mean of triplicate measurements ± standard deviation. Results expressed in mg/g DW. Means not sharing a common letter were significantly different at P ≤ 0.05.