Table 1 Mean Zones of Inhibition (diameter mm including well (8.2 mm))
Concentration | 50% v/v | 25% v/v | 12.5% v/v | 6.3% v/v | ||||
|---|---|---|---|---|---|---|---|---|
Isolates | Ulmo | Manuka | Ulmo | Manuka | Ulmo | Manuka | Ulmo | Manuka |
MRSA ATCC 43300 | 30 (1.7) | 24 (1.5) | 26 (0.6) | 19 (2.1) | 18 (0.6) | 13 (1.0) | 10 (0.6) | - |
MRSA 0791* | 34 (1.5) | 23 (1.2) | 29 (1.7) | 17 (1.7) | 22 (2.1) | - | 14 (2.5) | - |
MRSA 28965* | 24 (1.0) | 17 (1.7) | 19 (1.5) | 15 (2.0) | - | - | - | - |
MRSA 01322* | 28 (5.8) | 22 (1.0) | 23 (4.2) | 18 (0.6) | 17 (2.9) | - | 11 (2.0) | - |
MRSA 0745* | 23 (2.7) | 20 (1.7) | 19 (2.1) | 13 (1.7) | 11 (2.7) | - | - | - |
P. aeruginosa ATCC 27853 | 14 (2.3) | 16 (7.8) | 11 (1.0) | 14 (6.9) | - | - | - | - |
E. coli ATCC 35218 | 14 (1.5) | 15 (2.5) | 11 (1.7) | 12 (2.9) | - | - | - | - |