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Table 1 Demographic and laboratory characteristics according to HTM use

From: Herbal or traditional medicine consumption in a Thai worker population: pattern of use and therapeutic control in chronic diseases

Variables

HTM usage

p-value

HTM Users (n = 2149)

Non-Users (n = 4443)

Male (%)

1522 (31.6)

3288 (68.3)

0.007

Female (%)

627 (35.2)

1155 (64.8)

 

Age (years)

53 ± 11

53 ± 11

0.6

Education (%)

  

0.6

High school/ Bachelor/Master+

46/41/13

45/42/13

 

Household Income (%)

  

0.4

< 20,000/20,000-49,999/50,000-100,000/> 100,000 THB/month

13/34/39/15

12/33/39/16

 

Current/Never smoker (%)

16/45

17/44

0.5

Current Alcohol (%)

63

59

0.003

Body mass index (kg/m2)

25 ± 3.7

25 ± 3.6

0.3

Obese (%)

8

8

0.2

Systolic BP (mmHg)

126 ± 18

126 ± 18

0.3

Diastolic BP (mmHg)

81 ± 11

81 ± 11

0.5

Hypertension (%)

41

40

0.3

Fasting Glucose (mg/dl)

100 ± 31

99 ± 26

0.1

Diabetes Mellitus (%)

14

12

0.006

Triglyceride (mg/dl)

136 ± 87

140 ± 90

0.1

HDL (mg/dl)

53 ± 14

53 ± 14

0.4

LDL (mg/dl)

146 ± 40

146 ± 39

0.5

Creatinine (mg/dl)

1.02 ± 0.35

1.01 ± 32

0.7

eGFR (ml/min/1.73m2)

83 ± 20

83 ± 19

0.7

CKD (%)

12

11

0.1

1.5 x AST (%)

2

2

0.7

1.5 x ALT (%)

14%)

14%

0.8

  1. Abbreviations: BP blood pressure, HDL high density lipoprotein, LDL low density lipoprotein, eGFR estimated glomerular filtration rate CKD chronic kidney disease
  2. 1.5x AST, 1.5 x upper limit of normal value for alanine aminotransferase
  3. 1.5x ALT1.5 x upper limit of normal value for aspartate aminotransferase
  4. Bold p values  < 0.05