Leaf extract of Caesalpinia mimosoides enhances oxidative stress resistance and prolongs lifespan in Caenorhabditis elegans

Table 1 Proposed phytochemical constituents in methanol extract of C. mimosoides using LC-MS

Peak No.	Rt (min)	[M + H]⁺ (m/z)	Area (%)	Proposed compound	Theoretical mass	Mass error (ppm)
12	1.8	146.0824	5.9	4-Aminomethylindole	145.0766	9
17	2.0	256.1181	3.0	N-D-Glucosylarylamine	255.1107	0
36	6.4	171.0288	4.4	Gallic acid	170.0215	0
40	6.9	345.0818	5.6	Theogallin	344.0743	0
52	7.7	329.0869	1.6	Bergenin	328.0794	0
58	8.4	185.0461	13.0	3-O-Methylgallate	184.0372	8
59	8.4	185.0445	7.2	3-O-Methylgallate	184.0372	0
62	8.8	481.0979	1.1	Quercetin-3′-glucuronide	480.0904	0
66	9.2	465.1032	1.6	Quercetin-3-O-glucoside	464.0955	0
88	12.0	415.2117	2.3	Clausarinol	414.2042	0
95	13.4	279.1588	5.7	Emmotin A	278.1518	1

Database: METLIN (CA, USA) and KNApSAcK Keyword Search Web Version 1.000.01
The observed m/z values of putative compounds were compared with the METLIN (CA, USA) and the KNApSAcK (Keyword Search Web Version 1.000.01) database). The five major phytochemical compounds tentatively identified were 3-O-methylgallate, 4-aminomethylindole, emmotin A, theogallin and gallic acid

ISSN: 2662-7671