Improved antibacterial effects of alkali-transformed saponin from quinoa husks against halitosis-related bacteria
Pre-publication versions of this article are available by contacting email@example.com.
|24 Jul 2017||Submitted||Original manuscript|
|4 Oct 2017||Reviewed||Reviewer Report - Ali Al-Ahmad|
|30 Dec 2017||Reviewed||Reviewer Report - Oum Keltoum Ennibi|
|13 Feb 2018||Author responded||Author comments - Guixing Ren|
|Resubmission - Version 2|
|13 Feb 2018||Submitted||Manuscript version 2|
|3 Apr 2018||Reviewed||Reviewer Report - Ali Al-Ahmad|
|16 Apr 2018||Reviewed||Reviewer Report - Oum Keltoum Ennibi|
|24 May 2018||Author responded||Author comments - Guixing Ren|
|Resubmission - Version 3|
|24 May 2018||Submitted||Manuscript version 3|
|2 Feb 2019||Author responded||Author comments - Xiaoyan Sun|
|Resubmission - Version 4|
|2 Feb 2019||Submitted||Manuscript version 4|
|5 Feb 2019||Editorially accepted|
|12 Feb 2019||Article published||10.1186/s12906-019-2455-2|
How does Open Peer Review work?
Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article are available by contacting firstname.lastname@example.org.
You can find further information about the peer review system here.