From: Anti-borreliae efficacy of selected organic oils and fatty acids
Tested fatty acids | Borrelia burgdorferi s.s. | Borrelia garinii | ||
---|---|---|---|---|
Logarithmic phase MBC90 (mg/ml) | Stationary phase MBC90 (mg/ml) | Logarithmic phase MBC90 (mg/ml) | Stationary phase MBC90 (mg/ml) | |
Polyunsaturated | ||||
 Linolenic acid | NSa | NSa | NSa | NSa |
 Eicosapentaenoic acid | NSa | NSa | NSa | NSa |
 Docosahexaenoic acid | NSa | NSa | NSa | NSa |
 Linoleic acid | 1.0 | 1.0 | 1.0 | 1.0 |
 13Z,16Z Docosadienoic acid | 0.5 | 0.5 | 0.5 | 0. 5 |
Monounsaturated | ||||
 Undecenoic acid | NSa | NSa | NSa | NSa |
 Palmitoleic acid | NSa | NSa | NSa | NSa |
 Oleic acid | 1.0 | 1.0 | 1.0 | 1.0 |
 Erucic acid | 0.75 | 0.75 | 0.75 | 0.70 |
 Petroselinic acid | 0.75 | 0.75 | 0.75 | 0.75 |
Saturated | ||||
 Butyric acid | 1.0 | 1.0 | 1.0 | 1.0 |
 Undecanoic acid | NSa | NSa | NSa | NSa |
 Caprylic acid | NSa | NSa | NSa | NSa |
 Myristic acid | NSa | NSa | NSa | NSa |
 Palmitic acid | NSa | NSa | NSa | NSa |
 Stearic acid | NSa | NSa | NSa | NSa |
 Arachidic Acid | 1.0 | 1.0 | 1.0 | 1.0 |
 Dox + Dap+Cef | 0.03 | 0.03 | 0.03 | 0.03 |