Fig. 1From: In vitro evaluation of the activity of an essential oil from Pistacia vera L. variety Bronte hull against Candida sp.Killing curves for pistachio hull EO against C. albicans strain 16 (a), C. glabrata strain 9 (b) and C. parapsilosis strain 26 (c). Control, ♦; 1/4xMIC, ×; 1/2xMIC, ▲; 1xMIC, ■. Mean of three experiments. MIC = minimum inhibitory concentrationBack to article page