Gram positive bacteria | MIC (μg/mL) |
Bacillus subtilis ATCC 6633 | > 500 |
Listeria monocytogenes ATCC 13932 | 125.0 |
Staphylococcus aureus ATCC 29213 | 62.5 |
Staphylococcus epidermidis ATCC 12228 | 62.5 |
Gram negative bacteria | |
Escherichia coli ATCC 10536 | 250.0 |
Escherichia coli ATCC 25922 | 250.0 |
Pseudomonas aeruginosa ATCC 15442 | > 500 |
Salmonella typhimurium ATCC 13311 | 250.0 |
Salmonella enterica (Wild type) | 250.0 |
Yeast | |
Candida albicans ATCC 10231 | > 500 |