From: Potentiating and synergistic effect of grapefruit juice on the antioxidant and anti-inflammatory activity of aripiprazole against hydrogen peroxide induced oxidative stress in mice
Flavonoid
Range
(mg/100Â mL)
Naringin
10.1–86.7
Narirutin
2.6–12.2
Naringenin
0–12.6
Poncirin
0.1–1.9
Hesperidin
1.6–3.1
Didymin
0.3–1.7
Neohesperidin
0.2–1.1
Quercetin
0.2–0.9