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Table 2 Total sugar and polyphenols content of polysaccharides fractions of Khaya grandifoliola stem bark (KGF), Cryptolepis sanguinolenta (CSF) and Cymbopogon citratus (CCF) leaves by Phenol-sulfuric and Folin-Ciocalteu methods (mean ± SEM; n = 3)

From: Inhibition of lipopolysaccharide (LPS)-induced neuroinflammatory response by polysaccharide fractions of Khaya grandifoliola (C.D.C.) stem bark, Cryptolepis sanguinolenta (Lindl.) Schltr and Cymbopogon citratus Stapf leaves in raw 264.7 macrophages and U87 glioblastoma cells

Polysaccharide fractions

Total sugar content (μg GE/mg)

Total polyphenol (μg FAE/mg)

KGF

450.09 ± 0.33

17.76 ± 0.15

CSF

437.19 ± 0.53

15.54 ± 0.5

CCF

629.78 ± 1.39

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