Evaluation of antioxidant, anti-inflammatory, analgesic and antipyretic activities of the stem bark of Sapindus mukorossi

Table 1 Total flavonoid and phenolic contents and other metabolites in stem bark of S. mukorossi

Plant sample	Total flavonoid content (mg RUE/g)	Total phenolic content (mg GAE/g)
SMM	55.5 ± 3.2^b	562.17 ± 4.77^b
SMH	–	–
SMC	52.8 ± 2.01^b	444.33 ± 3.9^c
SME	96.9 ± 3.2^a	594.16 ± 4.3^a
SMB	37.8 ± 1.9^c	357 ± 4.3^d
SMA	11.02 ± 1.3^d	252.3 ± 2.41^e

Each value is represented as mean ± SD (n = 3). Means with different superscript (^a-e) letters in the rows are significantly (P < 0.01) different from one another. SMM, S. mukorossi methanol extract of stem bark; SMH, n-hexane fraction of SMM; SMC, chloroform fraction of SMM; SME, ethyl acetate fraction of SMM; SMA, soluble residual aqueous fraction of SMM; −, absent

ISSN: 2662-7671