Table 4 Effect of leaf extracts of B. lupulina in DPPH antioxidant model
From: Antibacterial, antioxidant and Immuno-modulatory properties in extracts of Barleria lupulina Lindl.
Concentrations (μg/mL) | Percentage of inhibition of leaf extracts | |
|---|---|---|
MLE | MSE | |
20 | 12.3198 | 3.408 |
30 | 19.031 | 15.99 |
40 | 33.340 | 34.469 |
50 | 59.131 | 58.06 |
IC50 value | 48.86 | 60.82 |