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Table 1 Percent yield, total phenolic and flavonoid content of extract and fractions of T cordifolia

From: Assessment of free radical scavenging and anti-proliferative activities of Tinospora cordifolia Miers (Willd)

S.No Extract/Fraction Percentage yield (%w/w) Total phenolic content (mg GAE/g of plant extract) Total Flavonoid content (mg QE/g of plant extract)
1 TCE 7.4 4.2 ± 0.25a 0.52 ± 0.02 a
2 TCP 19.08 1.1 ± 0.04 b 0.98 ± 0.01 b
3 TCD 17.90 2.4 ± 0.39 c 0.19 ± 0.10 c
4 TCB 16.21 5.1 ± 0.18 d 0.25 ± 0.02 d
5 TCA 42.56 1.8 ± 0.16 e 0.17 ± 0.08 e
  1. All the values are expressed as mean ± SEM (n = 3)
  2. a-eColumn wise values with different superscripts of this type indicate significant difference (P < 0.05)