Fig. 1
From: A novel botanical formula prevents diabetes by improving insulin resistance
The effect of fenugreek seed (FS) and mulberry leaf (ML) on carbohydrate digestive enzymes. The effect of fenugreek seed on α-amylase (a) and mulberry leaf on α-glucosidase (b) activity were determined in a cell-free, enzyme-substrate assay model. Data were fitted with log (inhibitor) vs. response, variable slope (four parameters) equation in Prism Graph Pad 6.00. Data are presented as mean ± SD of triplicates