Table 1 Composition of normal and high carbohydrate high fat diet used in this study (for 100Â g)
Ingredients of normal lab diet | Percent | Ingredients of HCHF diet | Percent |
|---|---|---|---|
Wheat | 40% | Powdered normal rat feed | 15.5% |
Wheat bran | 20% | Sugar | 17.5% |
Rice Polishing | 5.5% | Beef tallow (fat) | 20.0% |
Fish meal | 10.0% | Condensed milk | 39.5% |
Oil cake | 6.0% | Vit-B complex | 0.1% |
Gram | 0.39% | Salt | 0.5% |
Pulses | 0.39% | Water | 100Â ml |
Milk | 0.38% | Â | Â |
Soybean Oil | 1.5% | Â | Â |
Molasses | 0.095% | Â | Â |
Salt | 0.095% | Â | Â |
Embavit (vitamin) | 0.1% | Â | Â |