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Table 1 The concentration of three bioactive compounds, total phenols, flavonoids and crudal saponins in AEAC

From: Asparagus cochinchinensis stimulates release of nerve growth factor and abrogates oxidative stress in the Tg2576 model for Alzheimer’s disease

Category

Concentration (mg/g) in AEAC

Total flavonoids

1.32 ± 0.2

Total phenol

13.8 ± 0.9

Crudal saponin

57.2 ± 1.1