Skip to main content

Table 1 Chemical composition of aqueous extract of P.oleracea (on wet weight basis)

From: Hypoglycemic and pancreatic protective effects of Portulaca oleracea extract in alloxan induced diabetic rats

Components

Aqueous extract of P.oleracea

Total acidity%

0.15

pH

4.9

Total phenolic compounds (as gallic acid)

3.2

Total flavonoids (as quercetin)

6.2

Total chlorophyll

280

Total carotenoids

45