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Table 1 Chemical composition and monosaccharide composition of Graesiella sp. AEPS

From: Partial characterization and antioxidant and antiproliferative activities of the aqueous extracellular polysaccharides from the thermophilic microalgae Graesiella sp.

Protein Ester sulfate Uronic acid Carbohydrate
12 % 11 % 24 % 53 %
    % Monosaccharide composition
    Fuc Gal Ara Glc Man Xyl Rib Rha
    32 ± 6 16.3 ± 1.5 12.5 ± 4.6 12.1 ± 3.1 11.5 ± 4.2 10.3 ± 2.6 2.7 ± 0.06 2.3 ± 1.2