Table 1 Effects on the food intake, body weight and uterus weight
From: Danshen enhanced the estrogenic effects of Qing E formula in ovariectomized rats
Groups | Food intake per average week (g) | Initial body weight (g) | Final body weight (g) | Body weight gain (g) | Uterine wet weight (g) | Uterine weight/body weight ratio |
|---|---|---|---|---|---|---|
Sham (n = 9) | 30.01 ± 5.61 | 265.11 ± 31.07 | 284.67 ± 43.85 | 19.56 ± 4.83 | 0.566 ± 0.13 | 0.2124 ± 0.05 |
OVX (n = 8) | 30.60 ± 5.63 | 255.75 ± 35.03 | 302.25 ± 49.40 | 46.50 ± 7.08** | 0.176 ± 0.03** | 0.0641 ± 0.022** |
BDL (n = 9) | 27.83 ± 6.26 | 253.11 ± 25.95 | 288.11 ± 34.52 | 35.00 ± 8.77 | 0.193 ± 0.03** | 0.0720 ± 0.02** |
BDH (n = 9) | 27.82 ± 3.24 | 245.56 ± 24.96 | 282.67 ± 29.21 | 38.22 ± 5.10* | 0.204 ± 0.03** | 0.0776 ± 0.01** |
BDD (n = 9) | 28.80 ± 6.06 | 260.63 ± 53.64 | 289.13 ± 50.76 | 28.50 ± 4.63 | 0.211 ± 0.03**▲ | 0.078 ± 0.01** |