From: Antisickling and toxicological evaluation of the leaves of Scoparia dulcis Linn (Scrophulariaceae)
Time of incubation (min) | Percentage inhibition (%) | ||||||||
---|---|---|---|---|---|---|---|---|---|
A* | B** | C | D | E | F | G | H | I | |
0 time before incubation | 59.2 ± 0.12 | 79.0 ± 0.22 | 59.8 ± 1.04 | 58.2 ± 0.52 | 60.0 ± 1.34 | 36.4 ± 0.68 | 58.0 ± 0.81 | 30.6 ± 0.72 | 57.0 ± 0.50 |
30 | 50.2 ± 0.31 | 76.2 ± 0.05 | 48.0 ± 0.08 | 55.2 ± 1.17 | 60.0 ± 0.66 | 29.0 ± 1.87 | 58.2 ± 0.86 | 35.2 ± 1.20 | 58.0 ± 1.92 |
60 | 49.0 ± 0.64 | 77.0 ± 1.31 | 54.2 ± 0.12 | 57.0 ± 0.82 | 66.2 ± 1.24 | 28.0 ± 0.66 | 59.0 ± 1.34 | 30.2 ± 1.35 | 56.0 ± 0.04 |
90 | 43.4 ± 0.27 | 73.0 ± 0.67 | 49.4 ± 1.65 | 55.4 ± 0.29 | 69.0 ± 0.95 | 20.2 ± 1.52 | 60.6 ± 1.10 | 31.2 ± 0.07 | 50.4 ± 1.66 |
120 | 43.2 ± 0.32 | 76.0 ± 0.04 | 59.0 ± 1.04 | 60.0 ± 1.06 | 75.2 ± 0.73 | 29.8 ± 1.34 | 58.0 ± 0.26 | 28.0 ± 1.32 | 45.4 ± 0.47 |
150 | 40.4 ± 0.41 | 69.2 ± 1.18 | 50.6 ± 0.06 | 52.0 ± 1.44 | 55.0 ± 1.42 | 28.0 ± 0.56 | 48.0 ± 1.05 | 20.0 ± 0.45 | 43.0 ± 1.40 |
180 | 39.0 ± 0.52 | 65.4 ± 1.06 | 50.0 ± 0.82 | 50.2 ± 0.85 | 52.4 ± 0.54 | 25.2 ± 1.47 | 45.0 ± 1.12 | 21.4 ± 0.73 | 43.0 ± 1.33 |