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Table 2 Effect of crude hydroalcoholic leaves extract of I. spicata on BGL of normoglycemic mice

From: Effect of hydroalcoholic leaves extract of Indigofera spicata Forssk. on blood glucose level of normal, glucose loaded and diabetic rodents

Group

Blood glucose level(mg/dl)

 

0 h

1 h

2 h

3 h

4 h

10 h

2 % TW-80

101.00 ± 6.03

97.17 ± 4.94

89.50 ± 2.81

84.33 ± 3.89

82.17 ± 2.96

83.17 ± 5.47

5 mg/kg GC

104.00 ± 4.60

74.50 ± 3.46©,**

70.17 ± 3.56©,**

68.17 ± 2.82**

66.02 ± .62**

72.83 ± 4.24**

100 mg/kg ISP

111.67 ± 7.57

113.17 ± 7.46

104.17 ± 6.10

90.00 ± 4.28

87.67 ± 2.75

89.83 ± 5.38

200 mg/kg ISP

105.50 ± 5.95

92.50 ± 4.78

87.67 ± 4.01

83.17 ± 4.38*

79.50 ± 4.65*

72.33 ± 4.55**

400 mg/kg ISP

118.50 ± 7.53

99.50 ± 5.38

99.67 ± 4.70

87.83 ± 5.26*

91.00 ± 4.30*

85.67 ± 3.52*

  1. Values are mean ± S.E, n = 6. ISP = Indigofera spicata. GC = glibeneclamide. TW-80 = tween-80. * = Intra-group comparison with fasting blood glucose level (t = 0 h) with p < 0.05 and * * for p < 0.001. © = comparison with the negative controls for p < 0.05 and ©© for p < 0.001