Skip to main content

Advertisement

Table 8 Cell viability (%) of the CPE against HDFa in comparison with PBE and AA

From: Phenolic composition, antioxidant, anti-wrinkles and tyrosinase inhibitory activities of cocoa pod extract

Sample Concentration, μg/ml IC 90
  3.9 7.8 15.6 31.3 62.5 125 250 500 1000  
AA 14.35 ± 3.04 18.70 ± 1.84c α 22.17 ± 0.61c β 36.96 ± 4.30 40.87 ± 3.69 108.26 ± 24.90 590.43 ± 19.68a€ 1407.39 ± 46.12 651.30 ± 133.04a€ 57.10
PBE 17.95 ± 1.21 24.79 ± 2.42 29.49 ± 1.81 42.31 ± 5.44 69.23 ± 1.21 118.35 ± 1.81a€ 202.14 ± 42.91 335.47 ± 17.53 285.47 ± 49.56b£ζ 101.21
CPE 368.47 ± 46.15 62.32 ± 4.49 40.80 ± 7.41 39.92 ± 2.74 55.62 ± 8.32 58.47 ± 6.26 61.75 ± 11.20 76.83 ± 12.25 62.82 ± 10.11 7.42
  1. a b c dDifferent alphabet in column means significantly different within concentration.
  2. α β γ δ ε € £different symbol means significantly different within concentration for each sample in row.