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Table 5 ANOVA of different contents at various solutions

From: Phytochemical constituents, nutritional values, phenolics, flavonols, flavonoids, antioxidant and cytotoxicity studies on Phaleria macrocarpa (Scheff.) Boerl fruits

S.O.V

df

Phenolic

Flavonol

Flavonoid

DPPH

Solution

4

0.0141**

0.0168**

0.4322**

0.00032**

Replication

2

1.3E-06

1.70E-07

1.00E-05

2E-07

Error

8

3.5E-06

2.20E-07

1.00E-06

3.00E-06

CV%

 

16

13

19

12

  1. **: Correlation coefficients between conditions were significant at 1% probability level.
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BMC Complementary Medicine and Therapies

ISSN: 2662-7671

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