From: Phytochemical constituents, nutritional values, phenolics, flavonols, flavonoids, antioxidant and cytotoxicity studies on Phaleria macrocarpa (Scheff.) Boerl fruits
Extract and fractions
Yield (g)
Percentage of yield
Methanolic extract
47.2a
4.7
Hexane fraction
2.1c
0.20
Chloroform fraction
3.1c
0.31
Ethyl acetate fraction
12.2b
1.22
Water fraction
Freez dry