Phenolic contents, antioxidant and anticholinesterase potentials of crude extract, subsequent fractions and crude saponins from Polygonum hydropiper L

Table 1 ABTS free Radical scavenging assay of plant extracts using ascorbic acid as standard

Samples	Concentrations (μg/ml)	Percent inhibition (mean ± SEM)	IC₅₀(μg/ml)
Ph.Cr	1000	88.58 ± 1.12	< 0.01
	500	87.65 ± 1.34
	250	84.31 ± 2.15
	125	77.56 ± 1.73*
	1000	88.44 ± 0.58
	500	87.90 ± 0.96
Ph.Hex	250	86.28 ± 2.19	< 0.01
	125	81.77 ± 1.24
	1000	89.76 ± 0.71
	500	87.65 ± 1.32
Ph.Chf	250	84.23 ± 1.83	< 0.01
	125	79.10 ± 0.90*
	1000	90.56 ± 1.06
	500	87.42 ± 0.43
Ph.EtAc	250	86.42 ± 0.46	< 0.01
	125	80.90 ± 1.55
	1000	91.03 ± 0.35
	500	90.08 ± 0.47
Ph.Bt	250	87.91 ± 0.88	< 0.01
	125	83.80 ± 1.50
	1000	90.56 ± 1.06
	500	90.08 ± 0.47
Ph.Aq	250	87.91 ± 0.88	< 0.01
	125	83.80 ± 1.50
	1000	90.84 ± 0.30
	500	88.72 ± 1.01
Ph.Sp	250	87.94 ± 1.13	< 0.01
	125	79.80 ± 0.90*
	1000	87.90 ± 0.96
	500	83.08 ± 0.47
Ascorbic acid	250	79.85 ± 2.24	< 0.1
Ascorbic acid	125	77.40 ± 0.20	< 0.1

ISSN: 2662-7671