HerbsE | Total use n(%) | Proportion of co-users | p-value A |
---|---|---|---|
Aloe veraF | 42 (26) | 55% | 0.091 |
Apple vinegar | 10 (6) | 70% | 1.000 |
BilberryG | 68 (41) | 68% | 0.740 |
Cranberry | 26 (16) | 77% | 0.261 |
Echinacea | 29 (18) | 55% | 0.200 |
Essiac | 1 (1) | 0% | 0.341 |
Garlic | 44 (27) | 61% | 0.578 |
Ginger | 18 (11) | 50% | 0.186 |
Ginkgo Biloba | 4 (2) | 100% | 0.300 |
Ginseng | 15 (9) | 67% | 1.000 |
GLA/Evening Primrose oil | 8 (5) | 50% | 0.447 |
Golden root | 10 (6) | 80% | 0.497 |
Grapefruit | 13 (8) | 46% | 0.135 |
Green tea | 51 (31) | 65% | 0.860 |
Misteltoe | 1 (1) | 0% | 0.341 |
Nattokinase | 2 (1) | 100% | 0.548 |
Noni juice | 5 (3) | 20% | 0.047 B |
Soya extract | 4 (2) | 75% | 1.000 |
Valeriana | 4 (2) | 75% | 1.000 |
Others in totalC | 15 (9) | 67% | 0.480 |
- Other: AnthocyaninD | 4 (2) | 75% | 1.000 |
- Other: Saw Palmetto | 2 (1) | 100% | 0.548 |