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Table 3 Total phenolic content in P. hysterophorus flower and root extracts

From: Antioxidant mediated protective effect of Parthenium hysterophorus against oxidative damage using in vitro models

Extracts Flower Root
HX 86.69 ±0.88 55.47 ±0.26
BZ 119.24 ±0.41 71.14 ±0.51
CH 162.73 ±0.41 146.95 ±0.37
EA 107.22 ±0.40 230.27 ±0.26
AC 252.75 ±0.41 80.37 ±0.55
ET 320.17 ± 0.65 253.84 ±0.41
AQ 216.79 ±.058 159.21 ±0.34
  1. Phenolic are represented as mg PGE/g of extract sample. Values are expressed as mean ± SD of three replicates. Abbreviations, HX hexane, BZ benzene, CH chloroform, EA ethyl acetate, AC acetone, ET ethanol, AQ water.