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Table 1 Effect of TFC on the Protein Levels of TNF-α, IL-1β, VEGF-α, and IL-17

From: Isolation and biological activity of triglycerides of the fermented mushroom of Coprinus Comatus

Different groups

TNF-α (pg/mL)

IL-1β(pg/mL)

VEGF-α(pg/mL)

IL-17(pg/mL)

Saline group

3021.0 ± 388.4

1066.6 ± 148.8

1212.2 ± 117.7

867.1 ± 58.4

Dic. group

1620.6 ± 118.0**

676.7 ± 64.0 **

675.5 ± 22.5 **

91.5 ± 6.5***

TFC 10 group

2718.7 ± 370.2

1084.0 ± 84.3

1090.0 ± 44.1

771.7 ± 75.7

TFC 20 group

2013.4 ± 184.7

866.7 ± 70.3

1054.4 ± 44.5

671.1 ± 35.5

TFC 30 group

1260.4 ± 195.5**

777.7 ± 66.3 *

648.0 ± 20.2 **

93.5 ± 9.5***

  1. Values are shown as means ± SEM. *p < 0.05 vs. Saline group, **p < 0.01 vs. Saline group, ***p < 0.001 vs. Saline group.