| Amount of phytochemical compounds in (mg/g) | |||
---|---|---|---|---|
 | Aqueous | Ethanol | Acetone | Hexane |
Phenols (TE/g) | 517.71 ± 0.40 a٠| 330.87 ± 0.04 b | 557.11 ± 0.23 a | 64.14 ± 0.15 b |
Flavonoids (QE/g) | 0.29 ± 0.01 b | 0.28 ± 0.01 b | 0.65 ± 0.04 b | 1.19 ± 0.041 b |
Flavonols (QE/g) | 0.05 ± 0.001 a | 0.05 ± 0.001 a | 0.23 ± 0.05 a | 0.19 ± 0.03 a |
Proanthocy-anidins(CE/g) | 896.7 ± 0.05 b | 115.28± 0.007 a | 753.87 ± 0.02 b | 134.91 ± 0.01 a |
Tannins (ND) | 461 ± 0.07 a | 489 ± 0.28 b | 384 ± 0.14 a | 64 ± 0.14 b |
Saponins (ND) | 34 ± 0.21 a | 45 ± 0.26 a | 11 ± 0.071 b | 2 ± 0.035 b |
Alkaloides (ND) | 45 ± 0.06 b | 38 ± 0.02 b | 31 ± 0.021 b | 3 ± 0.014 b |