This article has Open Peer Review reports available.
Antioxidant, Anti-inflammatory and Cytotoxicity of Phaleria macrocarpa (Boerl.) Scheff Fruit
- Rudi Hendra†1, 2,
- Syahida Ahmad†1Email author,
- Ehsan Oskoueian†3, 5,
- Aspollah Sukari†4 and
- M Yunus Shukor†1
© Hendra et al; licensee BioMed Central Ltd. 2011
Received: 14 July 2011
Accepted: 9 November 2011
Published: 9 November 2011
Open Peer Review reports
Pre-publication versions of this article and author comments to reviewers are available by contacting email@example.com.
|14 Jul 2011||Submitted||Original manuscript|
|11 Aug 2011||Reviewed||Reviewer Report - Isabel Ferreira|
|12 Aug 2011||Reviewed||Reviewer Report - Ilhami Gulcin|
|Resubmission - Version 2|
|Submitted||Manuscript version 2|
|Resubmission - Version 3|
|Submitted||Manuscript version 3|
|30 Sep 2011||Author responded||Author comments - Syahida Ahmad|
|Resubmission - Version 4|
|30 Sep 2011||Submitted||Manuscript version 4|
|31 Oct 2011||Reviewed||Reviewer Report - Isabel Ferreira|
|8 Nov 2011||Author responded||Author comments - Syahida Ahmad|
|Resubmission - Version 5|
|8 Nov 2011||Submitted||Manuscript version 5|
|9 Nov 2011||Editorially accepted|
|9 Nov 2011||Article published||10.1186/1472-6882-11-110|
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