Potent α-glucosidase and α-amylase inhibitory activities of standardized 50% ethanolic extracts and sinensetin from Orthosiphon stamineus Benth as anti-diabetic mechanism
© Mohamed et al.; licensee BioMed Central Ltd. 2012
Received: 12 May 2012
Accepted: 24 September 2012
Published: 8 October 2012
Open Peer Review reports
Pre-publication versions of this article and author comments to reviewers are available by contacting email@example.com.
|12 May 2012||Submitted||Original manuscript|
|11 Jun 2012||Reviewed||Reviewer Report - Prasenjit Manna|
|15 Jun 2012||Reviewed||Reviewer Report - Murad Faris|
|24 Aug 2012||Author responded||Author comments - Mun Fei Yam|
|Resubmission - Version 2|
|24 Aug 2012||Submitted||Manuscript version 2|
|26 Aug 2012||Reviewed||Reviewer Report - Murad Faris|
|3 Sep 2012||Author responded||Author comments - Mun Fei Yam|
|Resubmission - Version 3|
|3 Sep 2012||Submitted||Manuscript version 3|
|6 Sep 2012||Reviewed||Reviewer Report - Prasenjit Manna|
|6 Sep 2012||Reviewed||Reviewer Report - Murad Faris|
|Resubmission - Version 4|
|Submitted||Manuscript version 4|
|24 Sep 2012||Editorially accepted|
|8 Oct 2012||Article published||10.1186/1472-6882-12-176|
How does Open Peer Review work?
Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article and author comments to reviewers are available by contacting firstname.lastname@example.org. All previous versions of the manuscript and all author responses to the reviewers are also available.
You can find further information about the peer review system here.