Enhancement of antimicrobial activities of whole and sub-fractionated white tea by addition of copper (II) sulphate and vitamin C against Staphylococcus aureus; a mechanistic approach
© Holloway et al; licensee BioMed Central Ltd. 2011
Received: 9 August 2011
Accepted: 17 November 2011
Published: 17 November 2011
Open Peer Review reports
Pre-publication versions of this article and author comments to reviewers are available by contacting email@example.com.
|9 Aug 2011||Submitted||Original manuscript|
|22 Aug 2011||Reviewed||Reviewer Report - Alina Kunicka-Styczynska|
|20 Sep 2011||Reviewed||Reviewer Report - Mainen Moshi|
|19 Oct 2011||Author responded||Author comments - A Kelly|
|Resubmission - Version 2|
|19 Oct 2011||Submitted||Manuscript version 2|
|28 Oct 2011||Author responded||Author comments - A Kelly|
|Resubmission - Version 3|
|28 Oct 2011||Submitted||Manuscript version 3|
|17 Nov 2011||Editorially accepted|
|17 Nov 2011||Article published||10.1186/1472-6882-11-115|
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Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article and author comments to reviewers are available by contacting firstname.lastname@example.org. All previous versions of the manuscript and all author responses to the reviewers are also available.
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